Flavors of Coffee: From Harvest to Homestead
Cherish the Chocolate: Sweet Fermentation
Krausen (Kräusen): Bubbles of Brewing Success
ATP: Nature of Energy & Vital Functions
Yeast: Process from Culture to Consumer
Pyruvate (Pyruvic Acid): Key to Life's Energy
How Lactic Acid Bacteria Make Yogurt
Milk into Cheese: Lactic Acid Bacteria (LAB)
Glycolysis: Biochemistry of Holistic Health
Lactic Acid Bacteria: Team Players of Fermentation
Binary Fission: Speedy Microbe Reproduction
Amazing Yeast: Feeding, Breeding & Biofilms
Pyrococcus furiosus: Extremophile of Vulcano
Microbial Reproduction: Mitosis & Meiosis
Wild Yeast: Microbes Acting Naturally
How Yeast Transforms Sugars to Booze
Nitrogen Fixation & Evolution of Plant Life
First Life on Earth: Microbes & Stromatolites
GI Yeast Hunter: Bacteroides thetaiotomicron
Sublimation & the Aludel: Medieval Alchemy