Mannose (D-mannose) is a monosaccharide or simple sugar with many functions in bodies and natural environment. It fortifies cell...

Short chain fatty acids (SCFAs) are tiny molecules, usually fewer than six carbon atoms. They exert strong influences on health,...

Proteins are macronutrients needed to build and repair tissues, produce enzymes and hormones, and support functions from brain health to...

Whey is a byproduct of cheese making. It comes with nutritional benefits and flavorful culinary options. Explore the production process...

Broad beans ( Vicia faba ), faba or fava beans are cultivated as a crop from pre-Neolithic times to present day. Among the earliest...